Join us for our Fourth Sunday Breakfast on Sunday, February 22 from 8AM to 11:30AM at Whitesboro Grange, 32510 Navarro Ridge Rd., Albion. We've rolled out a new, streamlined breakfast service designed to keep this long-standing tradition going strong for our community!

Guests will enjoy a hearty, homestyle breakfast featuring all your classic favorites served hot and ready, with a simple and efficient setup that lets everyone relax and enjoy their meal together. Same friendly faces, same
welcoming atmosphere—just a slightly refreshed way of serving.

Guests will have their choice of "You Pick Three" and can choose from eggs, ham slice, fluffy pancakes (with either maple or homemade berry syrup)and herb roasted potatoes. Of course everyone will receive a cup of orange juice and morning beverage. Prices are $10 for adults; $5 for children 6-12 and FREE for children under 6.

Chef Matt Samuelson, owner of Spontaneous Cafe is our featured cook. Chef Samuelson lives in Albion and studied at Living Light Culinary Arts Institute where he also became an instructor. He has over 20 years experience in creating menus and products and traveling internationally as a chef, consultant and instructor. His business, Spontaneous Cafe, offers custom gourmet experiences, on and off-site catering, culinary classes and interactive dinner parties. The best part is, he believes strongly in local sourcing, and in community and bringing people together.